Healthy Holiday Menu Creation
Everyone has an artist inside. The artist is our inner self, what we desire to communicate and express. Whatever your profession is - a corporate executive, a lawyer, a medical professional, in public service, an entrepreneur, a parent, making time to be creative on a regular basis is vital to our well-being. When we try something new outside of our daily work, or when we create something original, we cultivate our ability to think outside the box, keeping ourselves vibrant, open, optimistic, joyful.
I believe in living a creative life for the health and well-being of one's soul. May these classes, of Hand & Heart, spark your curiosity.
- Wanda Wen
Are you a home chef who wants to enhance your relationship with food ingredients, and create healthy, delicious holiday meals for your friends and family with ease and grace? In this workshop, Master Chef Evan Rilling will inspire you to expand your perception of food, shining light on the artisanal nature of the bounty of Mother Nature. You will learn how to design recipes and menus using the abundance of locally grown seasonal ingredients available in Southern California.
Hone your connection with ingredients with our mindful ingredient meditation and tap into your creativity with our recipe creation visualization. Local ingredients will be presented for inspiration.
You will handscribe and illustrate your own presentation-worthy menu of your holiday meal on Soolip's collection of handmade papers and leave with your shopping list ready to go.
Please bring your favorite cookbooks, and either a computer or notebook to write your shopping list.
Please Note: Workshop fees are non-refundable
Workshop Location:
Soolip
1800 Bridgegate Street, no. 104
Westlake Village, California
Everyone has an artist inside. The artist is our inner self, what we desire to communicate and express. Whatever your profession is - a corporate executive, a lawyer, a medical professional, in public service, an entrepreneur, a parent, making time to be creative on a regular basis is vital to our well-being. When we try something new outside of our daily work, or when we create something original, we cultivate our ability to think outside the box, keeping ourselves vibrant, open, optimistic, joyful.
I believe in living a creative life for the health and well-being of one's soul. May these classes, of Hand & Heart, spark your curiosity.
- Wanda Wen
Are you a home chef who wants to enhance your relationship with food ingredients, and create healthy, delicious holiday meals for your friends and family with ease and grace? In this workshop, Master Chef Evan Rilling will inspire you to expand your perception of food, shining light on the artisanal nature of the bounty of Mother Nature. You will learn how to design recipes and menus using the abundance of locally grown seasonal ingredients available in Southern California.
Hone your connection with ingredients with our mindful ingredient meditation and tap into your creativity with our recipe creation visualization. Local ingredients will be presented for inspiration.
You will handscribe and illustrate your own presentation-worthy menu of your holiday meal on Soolip's collection of handmade papers and leave with your shopping list ready to go.
Please bring your favorite cookbooks, and either a computer or notebook to write your shopping list.
Please Note: Workshop fees are non-refundable
Workshop Location:
Soolip
1800 Bridgegate Street, no. 104
Westlake Village, California
Everyone has an artist inside. The artist is our inner self, what we desire to communicate and express. Whatever your profession is - a corporate executive, a lawyer, a medical professional, in public service, an entrepreneur, a parent, making time to be creative on a regular basis is vital to our well-being. When we try something new outside of our daily work, or when we create something original, we cultivate our ability to think outside the box, keeping ourselves vibrant, open, optimistic, joyful.
I believe in living a creative life for the health and well-being of one's soul. May these classes, of Hand & Heart, spark your curiosity.
- Wanda Wen
Are you a home chef who wants to enhance your relationship with food ingredients, and create healthy, delicious holiday meals for your friends and family with ease and grace? In this workshop, Master Chef Evan Rilling will inspire you to expand your perception of food, shining light on the artisanal nature of the bounty of Mother Nature. You will learn how to design recipes and menus using the abundance of locally grown seasonal ingredients available in Southern California.
Hone your connection with ingredients with our mindful ingredient meditation and tap into your creativity with our recipe creation visualization. Local ingredients will be presented for inspiration.
You will handscribe and illustrate your own presentation-worthy menu of your holiday meal on Soolip's collection of handmade papers and leave with your shopping list ready to go.
Please bring your favorite cookbooks, and either a computer or notebook to write your shopping list.
Please Note: Workshop fees are non-refundable
Workshop Location:
Soolip
1800 Bridgegate Street, no. 104
Westlake Village, California
Instructor: Evan Rilling
Evan is a multidisciplinary artist and author. He is a surfer, educator, producer, and musician. His work is inspired by nature and the wisdom of native teachings. Evan is a master of farm-to-table cuisine and has worked as a private chef for some of Hollywood’s top talent, designed recipes for leading health food brands, and cooked for conscious retreats around the world. He is blessed to have permission to lead native healing ceremonies. His programs have supported hundreds of people to transform their relationship with food and reconnect to the earth. Evan lives and works between Bali, Indonesia, and Ojai Ca.
@freestylekitchen
